Two of us ate here on 28 Jun 06 - what a wonderful experience. The fixed price 3 course dinner was only £12.50 and the starter alone was a feast with spring roll, chicken satay, spare ribs, prawn toast and chinese seaweed. There was a good choice of mains, I had spicy kung po chicken (beware the sliced chillies with seeds in!) and my partner had sizzling beef in ginger and spring onion - both of a high quality and washed down with a house wine that was delicious and for the quality, very reasonable at £11.50. To crown it all, the staff could not have been more friendly or helpful. Finally, a test of any restaurant for me is the state of the toilets - if they are bad it makes me worry about the kitchen - no prob here, all spotless and fresh.
Michael Wan’s Mandarin – Blackpool