Reviews in Clitheroe

Dear Buck Inn, we would just like to thank you for a lovely meal again ,we came today without booking and you kindly fit us in.We are never disappointed when we come to your place.Thanks again the metcalfe family.

My wife and I had an excellent meal in the Duke of York a couple of weeks ago. The menu was interesting and imaginative and the food was cooked to perfection, with outstanding flavours and quality. The wine list complimented the menu perfectly with a good range to suit all tastes and pockets. It is well worth a visit and one of the best places to eat in the Ribble Valley.

New Deli Cafe Bar at No1 George street in Whalley. The perfect place to buy your fresh bread and deli products followed by a fabulous italian coffee. Little Italy comes to Little Whalley. You can dine in or take the deli products away. worth seeing

Me and my husband return to this restaurant again and again as you really feel at home and always feel welcomed by the staff there. The food is excellent and is good value for money as the portions are big. Would always recommend this restaurant to anyone. The restaurants ambience and surroundings really make you feel as if you are on holiday!!!!!!

I dined here with my husband recently for a late (liquid!) lunch and absolutely loved it. The staff were very attentive and the food amazing. For two courses and a couple of rounds of drinks it came to a reasonable £39. I had great expectations as it is owned by the same people who have Mitton Hall and Emporium. The decor inside was lovely, eclectic but still traditional with a large beer garden to the rear. Will definitely be visiting again.

Good homely atmosphere with good food & beers at sensible prices. Beware, dogs are allowed into the pub where diners are eating.

Went recently as a party of 6 adults & 2 children could not fault the presentation or quality of the food but, when you are paying £16 for a salmon fillet and that's all that come and with no vegetables or potatoes which are extra then it's pricey. Refer to the main menu regarding vegetables & potatoes as it wasn't on the specials menu.

Had lunch at the Copy Nook, after passing it a few times, and we were not disappointed at all, good & varied menu at reasonable prices.

We recently visited the Red Pump Inn for lunch, and I have to say that the standard of the food was amongst the best I have ever tasted - restaurants included. After reading all the recommendations I naturally expected the meal to be good. However, it surpassed my expectations by far.. It was perfectly presented and the sheer taste was to die for. A wonderful lunchtime experience, due without doubt to an exceptional chef. I would give the meals 9 out of 10, no question about it. A great experience and one not to be missed. The standard of food by far exceeds what one would expect from a public house.

Duke of York date visited 27th Feb 2010. Our party of 4 was looking forward to sampling the really good food we have had on previous visits to this restaurant, how wrong we were. The presentation of the food is first class it's just the portions were very small & miserly compared to the previous meals we've had here and as such the depth of flavour just didn't come through with the food. This was a memorable meal all for the wrong reasons, don't get me wrong I will complement restaurants when I've had a good meal but, this left all of us empty in both stomach & pocket £140, starving. It was a good a job we had lunch in Haworth earlier in the day. When we got back to our cottage we had to put a couple of pizza's in the oven, not a good advert. The following day we went to the Waddington Arms for Sunday lunch and came out of there a good deal fuller and at 1/2 the price. Will be a long time before we think of going to the Duke of York again.

I went to the Eagle with some expectations of a good meal but was sadly disappointed. The fish pie was 80% (and I am being generous here) mashed potato and when I did locate the odd piece of salmon it was overcooked, dry and devoid of flavour. Thankfully the goats cheese starter had not been touched by the hands of the kitchen beyond plating it up with some surprisingly pulpy and flavourless figs and a smattering of leaves. The ambiance after 10pm was best described as 'school disco for the over 40's' which at least provided us with some unexpected entertainment, unlike the food. I won't be rushing back.

What a fantastic meal-the best Italian we have ever had. The food was out of this world, the tastes were just sublime. The staff couldn't do enough to make our meal special and told us all about the dishes and where the produce was sourced. You haven't lived until you have sampled the delights at this authentic Italian restaurant.

I recently dined at this beautiful establishment and it was superb. The Place is drop-dead gorgeous with roaring log fires and lovely traditional charm balanced with modern luxurious touches. Loads of comfy settees and also a very classy restaurant. Also worth noting were the beautiful toilets - I always judge a place on its toilets! We dined off the Table d-hote menu which was two courses plus a glass of champagne for a great £20! The food was beautiful, very nicely presented and staff very attentive. One slight gripe is that they failed to cook my beef well- done as I had asked (how hard is this??!) but I experience this wherever I go and they did do it again and it was almost perfect! A definite place to go if you want a classy and luxurious meal in beautiful surroundings.

This establishment has a long-held reputation for its food and ambience, located in Clitheroe. It doubles as both an informal yet classy daytime eatery and classy Brasserie in the evenings, renowned for the cosmopolitan atmosphere and great service it really it worth a visit. The portions are huge but prices very reasonable, considering the location.

Have visited the Freemasons several times now & it never ever disappoints. The steaks - in my husbands opinion - are the best cooked steaks he has ever had anywhere. The Duck breast served with crispy wontons is amazing. The Menu changes slightly quite regularly which is also refreshing. Just make sure you leave room for the desserts too. The wine list is more than adequate & the front of house staff charming & efficient without being intrusive. One slick operation, & not sure why this restaurant doesn't have a Michelin star.

My recommendation would be that you do not go to the Eagle until either the old head chef is re-instated or a new one takes over. My first visit in October 2009 the food was amazing the best food I have tasted in a restaurant without Michelin Stars. However, on my last visit at the end of January the food was awful, the Moules tasted of nothing more than flour, the Veal Canneloni was baked to the dish and the Prawn Cocktail was also bland. The mains, well they were worse. I'm not sure what has happened front of house either, upon telling the waitress that the steak was cold she just said "Oh' and walked away. The manager did not seem to be equipped to deal with complaints either. The atmosphere in the bar though was still great and it seems to be the hotspot for drinking in the area. I hope the problems are ironed out soon as only a few months ago I would say it was the best place by far in the area.

My favourite restaurant for quality of food, service, friendliness and of course price. It's difficult to get them all right at the same time but, in my opinion, the 3 Millstones certainly does. The food is cooked and presented superbly, the service is very friendly and efficient but not in your face. The early bird menus are amazing value for money and absolutely delicious. Perfect!

Table booked for 8.45pm. Arived 8.35pm waited 30 mins before order taken, another 15 mins before seated at table (although the table was free when we entered) and eventually left without eating at 9.55pm. Service not as expected. Food may be wonderful but we'll never know. Spoilt a very special evening.