We went out for a meal on Thursday evening for a change and sat in the top corner of the downstairs bar area. I initially thought upstairs would be much nicer when you’re coming out for a 3 course meal with wine etc HOWEVER, I was mistaken. With the guidelines in place and the table service the ambience was perfect. We had a fab evening and this was my first time eating out for an evening meal since before March. The food was amazing and we both felt the same about our meals. I had prawn, chorizo in chilli sauce with crusty bread and he had homemade duck rolls which he really raves about. Then I had sea bass with prawns, chorizo, veg and sweet potato fries, followed by Ice cream for him and chocolate brownie with ice cream for me. We swished it down with a couple of beers (him), a gin (me) and a beautiful bottle of Shiraz. The whole evening was really great. I personally was thrilled that our first venture out together since before March was so lovely and went so well, as I am still very Covid cautious. The whole bar area was set out great with clear partitions between tables and bar. The new arrangements are clearly more tiresome for staff and they deserve a medal for all they are having to do in general and between each table booking. Well done Nick and Karen and thank you for all you are doing to keep us safe but entertained, it is much appreciated. We will certainly come again .... as after all, it is our local and we have missed you, and the beer he would say. xxx
Helter Skelter – Frodsham