Top marks for the sea bass and salmon duo. Pan fried and served with new potatoes and veg. The seasoning was spot on. Absolutely delicious Definitely recommend this .
Coast Brasserie @ The Glendower Hotel – St. Annes-On-Sea
Searching for a restaurant in Blackpool and the Fylde Coast? There are lots to choose from in Blackpool, Lytham St Annes, Kirkham and throughout the Fylde with a range of cuisines from Italian to Indian and Thai. The variety of places to eat in Blackpool and the Fylde with its restaurants and pubs is plentiful. Find the right place to eat in Blackpool and the Fylde with Sugarvine.
Top marks for the sea bass and salmon duo. Pan fried and served with new potatoes and veg. The seasoning was spot on. Absolutely delicious Definitely recommend this .
Coast Brasserie @ The Glendower Hotel – St. Annes-On-SeaThe food is amazing, friendly staff Love the place .
Buraq – KirkhamI can honestly say we had the best Indian meal we have ever eaten. The service was fantastic . The food was amazing . There was 4 of us in our party and we all had different dishes and every one was absolutely delicious. Thank you to all the staff .
Buraq – Kirkham5 star.
Pipers – GarstangFirst visit back since lockdown and it didn't disappoint. Had simple starter of cheesy garlic bread and both followed this up with Fillet steak and peppercorn sauce. It was divine as usual. Liked the nice new deco and new table and chairs. Staff as usual very polite and attentive and fun to chat with. Will be back very soon.
Italio – BlackpoolChris and his crew are fantastic hosts. The team at Othellos are extremely attentive to their guests and they create a friendly, positive atmosphere for the customers to enjoy their dining experience. Most of us had a Meze, which was tasty, filling, delicious and provided all the traditional Greek delicacies, also one of our party was vegetarian and was fully catered for with a variety of dishes. Add to that copious quantities of Keo and Ouzo and you are transported across to the shores of Cyprus, with the obvious exception of the grey Lancashire weather.
Othellos – BlackpoolIf you want brilliant food, fantastic music, gorgeous drinks, and you want it all made and served by the loveliest people... then Italio is where you’ll be eating next!
Italio – BlackpoolHad dinner on Saturday evening, fantastic food and service, great restaurant, will definitely be back, thanks
Fifty Four – Lytham St. AnnesLovely meal, good service, great value. will definitely be back!
Fifty Four – Lytham St. AnnesGreat food, great service and great value! Will be back!
Fifty Four – Lytham St. AnnesThoroughly enjoyed our meal always do when visiting italio lovely service fantastic food .
Italio – BlackpoolFantastic food as always. The team at Italio are amazing!!!! Service was top notch
Italio – BlackpoolExcellent meal really good service. Great to be back eating inside and a great place to go. Thank you Pipers.
Pipers – GarstangLynnette and I came for lunch on Tuesday 18th May.! We were welcomed safely by the friendly, caring staff.! Our meal was perfect and delicious, especially the creamy , orgasmic mussels.! Perfect outing.! Thank you so much.!
Fifty Four – Lytham St. AnnesWe booked a table inside but in the end chose to sit in the beautiful outside area. Service was excellent, staff were helpful and pleasant. The food was lovely and there was a decent selection of drinks. A really thoroughly enjoyable time was had by all!
Pipers – GarstangGorgeous food, great little restaurant. Looking forward to going back again.
Fifty Four – Lytham St. AnnesFortunate to have this wonderful place on our doorstep for amazing breakfasts with family. Breakfast is always top notch and love the new app; can now add extras, order and pay whenever you like with special comments for chef requests. Would love to see this place trial evening opening..!
Staining Lodge Golf Course and Glass House – BlackpoolWe love Pipers and have been regular customers since it opened over 10+ years ago. It's our favourite place for a meal and we are never disappointed. Ian Piper, Andrew and the rest of the kitchen team are first class. Their menus are varied, using local produce and are regularly updated and changed - not least with the seasons and whether you eat indoors or in the lovely Garden seating area. If you've never been - go. The Sunday lunch is a particular favourite and very good value. It's 5 out of 5 for all of course including John and Jess and the front of house team! Thanks as always AJ and Fiona
Pipers – GarstangBottomless Brunch, £40 for 2 hours of selected food and drinks. Available 12pm-5pm, seven days a week.
Any two mains for £20. Available Monday-Friday until 4pm.
Main, pudding and soft drink from the Kids Menu for £10.
2 Course Prix Fixe Menu, £19.95. Available Wednesday to Saturday evenings.
Dine Tuesday to Thursday and get 50% off the main menu prices.
Roast beef sirloin with all the trimmings, £21. Chicken, £18. Miso Roast Cauliflower, £17.50.
One snack and two small plates, £20. Available Thursday and Friday, 12pm-1.30pm.
2 courses, £14.90; 3 courses, £16.90. Available Sunday to Thursday.
Unlimited food and drink for 90 minutes, £38 per person. Available every Saturday and Sunday, 11am-4pm.
Join us for Pie Night every Tuesday and enjoy a choice of our homemade pies for £10.95.
A choice of dishes from the Light Bites menu for £9.95. Available 12pm-5pm, Monday to Friday, excluding Bank Holidays.
Four Early Bird Meal Options from £12.95 to £17.95. Available Monday to Thursday from 5pm-7pm (except Bank Holiday weekends).
Four Sunday Special Menu Options from £12.95 to £17.95 (except Bank Holiday weekends).
2 courses and a drink for £14.95. Available 5pm-7pm,
2 courses, £12.95. Available 12pm-2.45pm.
Lunch Menu: Any main course from the lunch menu for £12.90 or 2 courses for £15.95 (available 12–2pm Mon–Sat, 12pm–3pm Sun). Not available during December.
Set Early Evening Menu: £19.95 for 2 courses (Available 5pm - 7.30pm from Monday - Friday and 3pm-8pm Sunday. Not available for large groups or on a Saturday night). Not available during December.
Early Special Menu: 2 courses, £16.50 (available 5pm-7pm Sunday to Thursday).
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