Fantastic food and service I've been going since 1993. I love it. Best in the UK
Woo Sang Chinese Takeaway – Blackpool
Searching for a restaurant in Blackpool and the Fylde Coast? There are lots to choose from in Blackpool, Lytham St Annes, Kirkham and throughout the Fylde with a range of cuisines from Italian to Indian and Thai. The variety of places to eat in Blackpool and the Fylde with its restaurants and pubs is plentiful. Find the right place to eat in Blackpool and the Fylde with Sugarvine.
Fantastic food and service I've been going since 1993. I love it. Best in the UK
Woo Sang Chinese Takeaway – BlackpoolMe and my dad go here all the time and I have never had a bad meal. Amazing food, great service all round quality restaurant.
Red Fort – LythamI had my 50th Birthday Party in the spirit room at the venue on Saturday March 10th. The food, a hog roast for 170 guests was excellent, everyone was commenting on how good the food was. The staff were very friendly, nothing was too much trouble for them, the disco catered well for the mixed audience making the atmosphere fantastic! A great night was enjoyed by all, please say a big thanks to all the staff who made my night so fantastic, BIG THANK YOU!! Wendy Whiteside
The Venue – Thornton-CleveleysIf you are looking for an outstanding Indian restaurant then the Red Fort is the one for you. Ahad and his Team are extremely helpful and friendly and will offer you guidance, if required, on the extensive range of dishes available. Try it and see - you won't be disappointed.
Red Fort – LythamReally great restaurant, food cooked perfectly and great tasting - its all lovely, the menu is good and the owners and workers are very friendly and accommodating -
Paramount Chinese Restaurant – BlackpoolThe food and service was excellent i would recommend this Indian restaurant to friends and family.
Moghul Tandoori Restaurant – St. Annes-On-SeaNine of us went for my son's 18th birthday and had an excellent evening. The staff were welcoming and very friendly all evening. We had phoned earlier to ask if we could drop off a birthday cake and balloons before we came. This was no problem. the food was great, cooked perfectly and well presented. When the cake was brought out we were offered plates if we wanted to eat some then but we were too full and a nice touch, everyone was brought a complimentary glass of wine. Everyone said afterwards how much they had enjoyed the restaurant and will definitely be back. Thanks to all the staff for their hard work.
La Fontana – BlackpoolAn exciting menu, fantastic food and backed with 1st class service. A winning combination in this excellent restaurant.
Red Fort – LythamRude landlord, landlady useless, dirty toilets, food still frozen bar staff that seem put out having to stop and serve...horrendous.
Bay Horse Hotel – Thornton-CleveleysDelicious food and very friendly service
Chus – LythamGreat service, and lovely food. Also very good value for money. Plenty of vegetarian options. Comfortable seats and pleasant decoration. Lovely relaxed evening with friends.
Red Fort – LythamMy children aged 5 and 9 love going to the Cottage Chippy...whenever we ask where they would like to go for tea or lunch the Cottage is always first choice !! My 9 year old son always polishes of the largest fish on the menu !!
The Cottage – BlackpoolWe have had a few excellent meals at the refurbished Sparling and would be delighted to return anytime. The menu has a good choice and the food is delicious , plentiful and of a very high standard.....a true modern Gastro Pub. Front of House Neal is always most welcoming & attentive, always checking to make sure everything is to your liking. In addition he keeps a good choice of Hand - pulled Real Ales ....always delicious.....of which he is rightly proud. The whole experience is reasonably priced and we would (and do!) recommend this great Gastro Pub to anyone who enjoys and appreciates their food & drink. (This must be worth a free pint next time, Neal??)
The Sparling Barton – GarstangSuperb. Atmosphere and food excellent. Could have done with some live music though..
The Fairhaven – LythamWe went on valentines night and it was brilliant i would highly recommend,the food and the staff are great, give it a try if u r in the area x
Ziggy’s Cafe Bar – BlackpoolWas I just unlucky? - I read the reviews which all appeared to be good, so ordered a takeaway on Sunday 4th March 2012 at 7.30, was told it would not be ready until 8.30 (and hours wait) - but decided to go ahead and asked for it to be delivered. It arrived at 8.45 and was just 'lukewarm' - We started with salt and chilli ribs which were very bland and dry plus the pork toast was soggy cold and tasted of very little. For the main course we ordered sweet and sour chicken (not brilliant) Red Thai chicken curry which was excellent, but the duck with garlic and pepper was very disappointing - two lots of rice and one of noodles, the bill came to £27.25 (including delivery of £1.50) which i thought was expensive for what we got - all in all not a good experience
Suda Thai Cuisine – Poulton-Le-FyldeHad a really nice meal here tonight. However all things considered I/we will not be going back again! After sitting down in the Restaurant at 21:15hrs, It took a long time (over an hour) to serve the pre course and then another half hour to serve the starters. Really poor service with no interaction from the staff/Manager. After discussing my concerns with the restaurant manager, to which he was ambivalent about our comments, I/we feel that the food just wasn't worth waiting for after the very poor service that we received tonight. It put a disappointing end to the evening as I was celebrating my 40th Birthday with friends.
Red Fort – Lythammy wife and i have just had our wedding reception at the Venue, 120 hungry guests arrived and were superbly looked after by Thomas, and his staff the mediterranean style buffet was mouthwatering, with piri piri chicken home made lasagna, pizzola loaded potato skins numerous salads and the best chunky chips in the world all the guests went back at least once more and still the food kept coming! all served to us by professional attentive staff, and to add to that the bar was fully stocked and the prices easily one of the cheapest places in Blackpool with bitter at £2.50, and lager at £2.80, plus house doubles and premium drinks if you want a function of any kind THIS IS THE PLACE STOP LOOKING!!!
The Venue – Thornton-CleveleysWings only 50p on Wednesdays.
Every Thursday, any 3 small plates for £15.
Bottomless Brunch, £40 for 2 hours of selected food and drinks. Available 12pm-5pm, seven days a week.
Any two mains for £20. Available Monday-Friday until 4pm.
Main, pudding and soft drink from the Kids Menu for £10.
2 Course Prix Fixe Menu, £19.95. Available Wednesday to Saturday evenings.
Dine Tuesday to Thursday and get 50% off the main menu prices.
One snack and two small plates, £20. Available Thursday and Friday, 12pm-1.30pm.
Unlimited food and drink for 90 minutes, £38 per person. Available every Saturday and Sunday, 11am-4pm.
Spend £50 or more on your takeaway and get £10 worth of Farina vouchers to spend on your next visit. Available Monday to Thursday, from 5 to 9pm. Collection only.
Selected starters, steaks, sides and desserts all marked with a star for 50% off. Offer available when booked a table and each guest orders a main course to qualify.
Four Early Bird Meal Options from £12.95 to £17.95. Available Monday to Thursday from 5pm-7pm (except Bank Holiday weekends).
Four Sunday Special Menu Options from £12.95 to £17.95 (except Bank Holiday weekends).
2 courses and a drink for £14.95. Available 5pm-7pm,
2 courses, £12.95. Available 12pm-2.45pm.
Lunch Menu: Any main course from the lunch menu for £12.90 or 2 courses for £15.95 (available 12–2pm Mon–Sat, 12pm–3pm Sun). Not available during December.
Set Early Evening Menu: £19.95 for 2 courses (Available 5pm - 7.30pm from Monday - Friday and 3pm-8pm Sunday. Not available for large groups or on a Saturday night). Not available during December.
Early Special Menu: 2 courses, £16.50 (available 5pm-7pm Sunday to Thursday).
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