Reviews in Fylde Coast and Blackpool

Why does this place not have Michelin Star??? The food was fantastic - even the bread was scrummy...and as for the Banana Butty - just make sure you leave room; we had to share one! The owner/manageress was very friendly and even recommended some other restaurants in Blackpool where we were staying. You cannot go wrong here. Go there! Now!

there was a big crowd of us, and had to wait a long time for a table. not child friendly. very classy place, lovely setting.

Read the recommendations on the site and decided to give it a try. Had the Mint Chicken - fabulous! It? like a chicken tikka with Raita. Service level is not for anyone in a hurry..... Would go again.

Six of us went last night - had a brilliant time the food was first class as was the service. I recommend this restaurant without reservation.

With so many 'samey' restaurants around it's a real treat to visit a quality fish restaurant like the Trafalgar. Fleetwood is a bit of a slog unless you live there but it's well worth the effort. Ignore the main menu and choose from the lengthy specials board. I had the mussels in garlic and cream sauce as a main; my partner went for the halibut in seafood sauce. Wash it down with a glass of the house pinot grigio. The dining room and bar have a pleasant nautical theme, service is good. I really can't recommend this place enough if you like fish and seafood.

I found that the food at the Plough is extremely good value for money, very good quality food at very reasonable prices and very generous portions. The menu is very varied, and also included a variety of vegetarian options aswell as children? value meals. The atmosphere is both welcoming and friendly, and the staff offer very good service, with a friendly smile. I would recommend a meal here to anyone, who wants good food, great service and value for money.

there was very good service and food was very good :)

If you weren? looking for it you? miss it, located in a basement off the main road. Once you do find it its definitely remembered. The chef here is producing top quality real food, I had a starter of asparagus with hollandaise and an incredibly well cooked poached egg on top, it was light and delicious. For the main I chose the aged steak on a gallet of potato with wild mushroom sauce, again the dish had a lightness to it, not over rich with the sauce, I welcomed it, the steak was cooked perfectly. If you are ever in this area go here you wont regret it. The wine list was also very good with high quality wines by the glass.

What an excellent restaurant. The service is excellent, the food tremendous. Starters are all £4.85 Choice of 7 The seared breast of Lytham woodpigeon, leaf salad, and liquorice sauce. Terrific. Carpaccio of Scottish salmon fillet with potato & chive salad very, very tasty. The main courses Again 7 to choose from and what a choice all priced at £12.00 We had the Teriyaki Lamb steaks honey stir fry, ginger & lime sauce just to good for words. The Glazed duck breast, wilted greens, In a sweet port sauce. Again you just have to try it. Also we had The roast suckling pig, Lancashire stuffing, Strawberry pepper sauce. Great. As you can probably tell they are big on sauces but they are great combinations. A truly excellent place to eat good food well prepared and served.

We ate here on Friday we had two specials which were 6 pound each not bad, but the fish was very small to say it was supposed to be large, however it was enough for me maybe not my boyfriend as he has a bigger appetite than me, the fish and chips were cooked to perfection didn't feel like I had just eaten fish and chips as they were very light and actually refreshing.

We are frequent visitors to Seniors Restaurant, (March to October) namely because we know we are guaranteed excellent food, service and value. On Saturday 11th June 2005 Senior's Staff excelled themselves that littler bit further. A coach party from The Gateway Club, North Wales had arrived, not once did the staff loose their patience or respect for their guests, the service offered to members of the party and other diners far outweighed 'Customer Service' of the highest calibre. Not only did the staff serve excellent food, they served it speedily, efficiently and more important than that, they served the meal with a smile. Seniors Staff deserved the applaud of all the guests in the Restaurant that evening. They certainly gained a coach party of friends who will only be too happy to recommend Seniors Restaurant to other Gateway Groups. Well done to all the staff and see you all very soon.

This is one of the best Indian restaurants in Blackpool and I do recommend this to everyone who asks about Indian restaurants, as they are absolutely lovely!!! The service was lovely too!! Will be back!!!

Food and service was outstanding with a pleasant atmosphere and value for money. The staff were very helpful and polite all the time. We would highly recommend that you visit this restaurant when in Blackpool.

A good restaurant for a celebration, with a great atmosphere. The food was well presented, but distinctly lacking in flavour, and I was not impressed with the service. The waiters and waitresses made too much of a fuss of collecting plates etc and really werent very chatty at all. Considering how much my friends rate this place, my first visit was more disappointing.

we went there at the weekend and was served by the very polite and helpful Dina, the food the service and price were all brilliant. I had the steak feast and my partner had the mixed grill, for dessert the lemon meringue sundae beautiful as always definitely recommend.

What a fantastic discovery this restaurant was. Everything about it was superb. The food is as good, if not better, as many of the restaurants in China Town Manchester and the staff are so friendly. We enjoyed it so much we went two nights running and are already looking forward to our next visit!

What a pleasure to finally get a nice little neighbourhood Italian on Highfield Road. For years. it's been just pubs, takeaways, chippies and a Chinese. It's a traditional place, the kind with candles in Chianti bottles. Food is good (except for the lasagne which was dire, hopefully a one-off). Plenty of people there too when we went which makes for a lively atmosphere. Brand-new Indian next door as well -- things are looking up in South Shore!!

My partner and I are regular visitors to this restaurant as it is very close to where we live. Recently we and two friends went out for a meal and left it up to the staff to decide what we should eat - we just wanted a vegetarian feast - and we were all very pleased with the food, the taste, the quality and the quantity and even more pleased when the modest bill arrived. Other guest's smoke has been an issue on the odd occasion.