We had been recommended the Sunday roast so booked for Father’s Day. The meal was nice apart from only one slice of meat, a very woody parsnip and an overcooked Yorkshire Pudding. Thinking maybe it was because it was busy with Father’s Day as the weekday menu has always been lush. Or maybe because it was a 4.30 booking and they close at 6 on a Sunday? Atmosphere and setting lovely but wouldn’t promote the roast unfortunately.
Maxy Farm Pantry & Restaurant – Preston