Fantastic food, great service and the best looking place in burnley
The Mix – Burnley
Whether it’s fine dining in Blackburn, an Indian restaurant in Burnley or an Italian in Lancaster, Sugarvine has an extensive directory of the best restaurants and places to eat in Lancashire, covering every type of cuisine. Use the Sugarvine guide to point you in the direction of the finest eating places in Lancashire throughout the county.
Fantastic food, great service and the best looking place in burnley
The Mix – BurnleyMY HUSBAND AND I SAY THERE IS NO RESTAURANT LIKE THIS THE FOOD IS EXCELLENT AND THE PEOPLE WHO OWN ANGELS ARE VERY POLITE AND FRIENDLY WE TRAVEL FROM MANCESTER TO GO FOR MEALS WE WOULD RECOMEND THIS RESTAURANT TO ANYONE ITS TOP OF OUR RESTAURANTS FOR EXCELLENT FOOD THE CHEF IS AN EXCELLENT COOK DO TRY YOU WILL WANT TO KEEP GOING AS WE DO ******************************************
Angels – PrestonI have to say Northcote is absolutely wonderful. The food was fabulous and the staff were very attentive and efficient. The grounds are beautiful and extremely picturesque, well worth a walk around prior to eating! I would definitely recommend it to others.
Northcote – BlackburnFood and service absolutely brilliant highly recommend it.
Best restaurant in the North West! Superb, innovative chef serving quality gourmet food. Owners are 'front of house' guiding friendly, helpful staff to create a fine dining experience which is second to none. Recommend this restaurant to anyone looking for the best food, wines and ambience in and around Preston/Blackburn area.
Angels – PrestonWe visited The Spice Room for the first time yesterday evening. Decor: a tasteful blend of contemporary and traditional. Staff: attentive, without being a nuisance. Menu: good range of dishes, including vegetarian options. The vegetable jalfrezi and samber were both excellent and the chana di khal was very tasty. It was the best meal we've eaten out for quite a while and we're looking forward to eating here again very soon.
Spice Room – Accringtonwell three of us had lunch there today .it was brilliant .loads of free salad/ roll /etc from the salad bar and the main meals steak/gammon /burger were all excellent we had three free ices too as we had a token from a newspaper .it was a nice environment and the staff were good at what they did and were pleasant ,and talkative .would recommend to anyone and with drinks for three it was just over £21 well you cant beat that .wish all restaurants were half as good .look and learn everyone ENJOY !!!
Bentley Wood Farm – Harvester – BurnleyWe have been again! nothing else to say but,"superb" Why does no-one else leave a revue? does any-one else read Sugarvine? The best food in the area, please give it a try!
Tiger Lounge – Clitheroebested italian around,been going for years ,still seeing some of the same staff,lovely open kitchen
Alghero – ChorleyI used to eat at this restaurant a few years ago, but stopped going as the service was quite poor. However, we visited on 1st May, and our experience was absolutely excellent! I think it is now new owners. The food was fantastic (especially the King Prawns in batter - MASSIVE!!). The service was probably the best that we've had in a restaurant for ages. We really couldn't find any fault at all, and we can't wait to return to try out the rest of the menu! We had an excellent evening, and it was fantastic value for money.
La Salsa – Darwenwe have visited pond now numerous times and i am always blown away with the attention to detail, the friendly efficient staff and the most wonderful food you will ever eat, i had a table booked with friends last Saturday and was excited to see Andrea in the kitchen running rings around her boys, her food was amazing my friends were visiting from London and they can't imagine eating anywhere this good , we need one in Camden they cried! the mussels in Thai coconut and the fillet Stilton were exceptional as was the dragon banana we all polished off with a deliciously fruity rioja our bill was also very reasonable working out about £28.00 each ( we did drink abit) so we have all booked again and have decided to try it on a Sunday for a lazy chill out afternoon that they are doing from may, we cannot wait. If you are in or thinking of visiting Preston you must try it but please book don't be disappointed as they are always busy.
Duk-Pond – PrestonWas DJing there on a bank holiday all dayer, decided to get a bite to eat with my girlfriend and son, chose the platter. What an excellent meal for 3 at only £20. Must definitely go down for a full on banquet of carribean heaven, a must. Dave the Chef will soon be putting the likes of ramsey & Pierre White to shame!!!!!!
Calypso Restaurant – BlackburnThe best indian for miles. Food doesn't swim in ghee live some places.
Spice Lounge – BlackburnRecently dined at the pub with my mum and to be honest it was with mixed results. We started of with the crab cake and the crumpet with curb and beetroot. What can i say, you couldn't fault it, well presented, seasoned beautifully. great service. Then followed the mains. it was as though the trumpets were muffled instead of the usual fanfare. The potato pancakes were delicious, the steak pudding though was a let down. I had the pudding a month ago, hence i went for the second helping. Unfortunately even though it was cooked beautifully with the caremalised carrots and smooth mash it was let down with the fact that there must have been about 70% suet pudding. with the remaining 30% in kidneys. gutted. The cauliflower cheese was tip top aswell, except that i felt the cauliflower was a little too overcooked and soft. It'll still take a nation to hold me back though.
Clog and Billycock – BlackburnWhat a chaotic experience as a large group. Food was fine but the organisation for the evening required a lot of patience for us as a party, the presenting of food to individuals was loud and overbearing. Not a relaxing experience at all.
Mangiamo – DarwenHidden away under the Woodlands pub, this gem of a restaurant seems yet to be discovered by most. Since the basement under the pub was converted, it has been a tapas restaurant and a fine dining eatery, but was closed for a while before opening as a Caribbean restaurant before Christmas. Arriving just before 8pm on a Tuesday evening, my party of 9 had booked our table, not knowing how busy the place might be. Apart from another couple who arrived later, we were the only customers. We had pre-ordered our food, meaning it was ready just after we sat down at our table. Some of us opted for spicy chicken wings, a couple chose the meat patty and one went for the king prawns. All smelled fantastic and there was nothing left on any of the plates. For main course, two of us opted for a platter to share for our main course, priced at £30. This might seem pricey, but when you consider you each get 3 chicken wings, a huge fried king prawn, a Caribbean dumpling, corn on the cob, a mixed Caribbean kebab, fried plantain and fish of the day and a curry dish to share, as well as black bean salad and coleslaw, it represents great value for money for those who like to try a bit of everything, and we struggled to finish the meal. The chef came out of the kitchen to talk us through our platter, and we were greeted not with a Caribbean chef as we may have expected, but a head chef with a strong Manchester accent. One of our group doesn't like spicy food and she chose the macaroni cheese pie, not really knowing what to expect. It was served with new potatoes and went down very well. Most of the others had gone for the full size version of something we had on our platter, and again everyone was impressed with the freshness, quality and amount of food. The wine was also very reasonably priced, at just under £13 for the house wines, which had a nice flavour and was easy to drink. My one very small criticism would be that because our platter was so plentiful, it could have been split up so we had some of it when the others got their starters. We mentioned this to the chef and he was happy to take our comments on board. We were all too full for desserts by the end but all had coffee to finish off, vowing to return soon. Verdict A great, different style restaurant. A real bonus for the town that deserves to stay. food 9 drink 9 service 9 atmosphere 7 value 8
Calypso Restaurant – BlackburnGreat place to eat, staff are brilliant, was about £20 per head including drinks but really special. They also had singer guitarist on and we got his business card and is playing at our wedding next year. Lovely
Seasons – ChorleySAT 28/03/2009 16.00 me & my wife decided on the last minute to attend and arrived without a reservation, the staff were very accommodating and the service was first class plus the menu concept and pricing of £7.95 buffet was excellent quality
La Salsa – DarwenEarly Bird: 2 courses, £14.95 (available 4.30pm-7pm, Sunday to Thursday.
On Thursday and Friday evening set menu for £22. BYOB on alcoholic drinks at £2.50pp.
Friday Special - small fish and chips with mushy peas, bread and butter and a pot of tea, £10.95.
Weekend breakfast served all day Saturday and Sunday. Two Rashers of Grilled Back Bacon • Two Pork Sausages • Fried Egg • Hash Browns • Baked Beans • Tomato • A Slice of Toast (White or Wholemeal) with butter & marmalade for £12.
2 courses, £17.50; 3 courses, £21. 50. Available 12pm-2.30pm, Wednesday to Friday.
Main course, £20.50; 2 courses, £25,50; 3 courses, £30.50. Available 12pm-7pm Sundays.
All dishes are served with CDJ Chunky Chips, Confit Tomato, Local Watercress & Salsa Verde. Includes bottle of wine or Prosecco or alternatively, two beers per two people dining.
Click Here to check out The Sunday Yorkie Board. Available every Sunday until sold out. Pre-order recommended.
Roast every Sunday from 12.30pm. Choice of meats (or Vegan roast) plus all the trimmings, £18 (children, £12).
Burger and a pint for £18 every Wednesday.
Get 2 Fish and Chips for £22 every Friday. Add 2 small bottles of Prosecco for £10.95.
Kinds eat for free with every adult paying meal ordered. Under 12s only. Available Tuesdays and Wednesdays.
2 main meals for £30 every Thursday.
Set Menu: 2 courses, £16.99; 3 courses, £19.99. Available all day Tuesday to Thursday; 5pm-6pm Friday; 4pm-5pm Saturday; 3pm-4pm Sunday.
Sunday Roast: 2 courses, £19; 3 courses, £23.
From 6pm - 8pm for just £14.95pp, enjoy award-winning pizza with a pint of selected beer, 175ml wine or soft drink. Mondays only.
Tuck into the famous steak pie & mash with a pint of selected beer, 175ml wine or soft drink for £14.95pp from 6pm - 8pm every Tuesday.
Only £25pp, from 6pm - 8pm every Wednesday, enjoy the popular sharing steak platter & bottle of selected wine.