Had a wonderful Lunch here yesterday with a stunning view to boot. This has got to be one of the best places to visit in the North of England. It has it all, history, location, views and great food and wine.
Inn at Whitewell – Clitheroe
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Had a wonderful Lunch here yesterday with a stunning view to boot. This has got to be one of the best places to visit in the North of England. It has it all, history, location, views and great food and wine.
Inn at Whitewell – Clitheroemy wife and i have just got back from another great meal at the Border Rose pub/restaurant,with myself being a bi-lateral amputee i never have any problems,as the owner/chef who's name is Barry always helps my wife to carry my wheelchair up the steps into the restaurant.....nothing is too much trouble for the staff,and the menu and food are always top class.....my wife and i eat there at least once a month and recommend this restaurant to you all.
Border Rose – TodmordenThe restaurant is very smart, really cool decor and the food was tasty. However it seemed the restaurant had over booked and we felt pressured by quite rude waiters who wanted us to eat, drink and leave as soon as possible. An otherwise nice meal was spoilt by overbearing waiters, the food was lovely and there was a massive variety but I wouldn't go on a Saturday night again if I was ever to go. Drinks are quite expensive, the food was reasonable and it's nice to see a good variety of desserts which most Indian restaurants usually lack.
East Z East – Prestonive been tonight and the service is slow and the food was burnt
The Black Horse – ChorleyVisited the Stork Inn this afternoon, It was a perfect spring afternoon, Drove from Blackpool through some of Lancashires most beautiful countryside with the hood down. On arriving we found a table in the restaurant/bar area. It had a varied menu with good vegetarian options. There was also a specials menu and it offers good choice for families as most dishes have half size price options with them, great for kids or for grazing. The staff were very friendly and helpful. We stayed for 2 hours rather than the planned 1 hour stop! This place was recommended by tourism professionals who told us this place was a little different. THINGS I LIKED- -Friendly staff and family run. (felt like a local after 10 mins!) -Traditional style country pub -Prompt and attentive service -An excellent varied menu with veg and family options. -Unique South African traditional cuisine -All food prepared and cooked on the premises Inc awesome sweets. THINGS I DIDN'T LIKE- -I had to go home! OVERVIEW- -This place is one to watch, I was told that they are planning BBQ's and have lots of ideas to keep customers interest.
The Stork Inn – LancasterAte here last night, saw the sign 'Guardian Best place to eat' so was eager to get a table booked. When we arrived there was a guitarist on. Great atmosphere and candlelit. Food was amazing, out of this world and staff was so so friendly helping with recommendations. We had a couple of cocktails and really started to get into the music. The Singer was really talented and was told he plays every Thursday so we'll be back again soon. Food 5/5 Service 4/5 Entertainment 5/5 GREAT NIGHT - little worse for wear this morning though :)
Seasons – ChorleyI recently passed here and though we would go for a change having usually gone to The High Moor for any special meals out. The lady who runs the place was lovely and the service couldn't be faulted. The food was lovely and beautifully presented. I do wish I hadn't had a starter though as the portions were generous and I couldn't manage a pud! I would recommend this to friends and family alike and would be very happy to go again.
Thyme and Plaice – ChorleyI dined at the Three Fishes a week last Friday and thoroughly enjoyed my experience. I was taking my mother for an early mothers day treat and she was not disappointed! We arrived for lunch and proceeded to the bar where we were met with professional yet relaxed service, I have one gripe which I think the staff were slightly ashamed of; I ordered a pint of Peroni and a lemonade for mum, the lemonade machine must have been on the fritz because the lemonade actually came out of a 2 litre schweppes bottle, no apology was made and full price was charged which I thought a little queer as the reputation precedes this place. Not to worry, we're not fussy. We declared we were dining and were promptly sat at a table of our choice (down the far end near the fire). There was no background music which I commented on, maybe there is some thought behind this but I did wonder if the experience may be better with some dulcet tones in the background. With the free magazine offered at the bar and the extensive menus we were not short of literature and my lager was obviously well kept. Mum chose the fish pie and I went for the braised shin of beef. It promptly arrived 15 minutes later even though the place was filling up by this time. I must say the quality of the food was fantastic, as a former chef myself I share the respect for fresh local produce to the fact you do not have to do a great deal with quality ingredients. The shin was cooked brilliantly, very slowly braised; so much so it had an uncanny likeness to lamb (and this is how it should be). Accompanied a thin red wine gravy and cubed root veg it was a great comfort on a dull day, the horseradish mash was just right for me although there could have been more of it. My mother enjoyed her fish pie commenting on the well selected the fish was and that it was 'bloody red hot'. All in all it was a fantastic lunch and with two lemonades, two pints of lager and two main meals + tip being less than 35 quid; I didn't fell it too expensive! On behalf of mum I will add that the service was perfectly unintrusive. We HATE being interrupted being asked if our meal is 'ok' half a dozen times whilst eating, we were not even disturbed when we were asked the one time how it was. Well done for that! It was also amusing to do a bit of 'people watching' too! We saw what we thought an 'ominous couple' across the way with a shifty demeanor and an obvious age difference. We had a chuckle at how this businessman was taking his mistress to an 'out-of-the-way' restaurant so as not to be spotted. But we knew exactly what they were up to. Very amusing. Afterwards we went for a meander around Great Mitton to make more of a day of it and spotted a few quaint shops. A lovely afternoon, many thanks to all the gang at the Three Fishes, you do a good job.
The Three Fishes – Clitheroei dine out a lot, at variety of restaurants with friends, family and work colleagues, i must say i found nila restaurant in rawtenstall to be one of the best for food and service
Nila – RawtenstallIn my opinion one of the best Italian restaurants. My family has been coming regularly for the past 20 years. The food is always excellent and the staff always make you feel more than welcome. The restaurant has a friendly/buzzing atmosphere and the walls are painted with unusual characters, we see a new one every time we visit.
Francos – Accringtondon't bother going to this restaurant, i went with my parents a month ago, we all ended up with food poisoning from that meal. i have never felt so out of place and uncomfortable in a restaurant as i did here, i have never been asked for my name when i place a food order and as for the "patrons" of the establishment, the green welly brigade, all airs and graces and not a penny to rub together, awful place,awful food and awful atmosphere, beautiful settign though. shame it had to be like that.
Clog and Billycock – BlackburnWe have dined here a few times over the past few months and never been disappointed. There is usually a game dish on the menu - for instance a delicious game hotpot last Sunday - and always an interesting and ever-changing range of dishes.
The Red Pump Inn – ClitheroeThis is a great place, I have eaten here a few times, the food and service is always fantastic, its well worth a visit…..you will not be disappointed!!!!!!
Me and my family ate here for mothers day, the food and service were great, the wine was lovely too…only problem was that we couldn’t decide what to eat as everything on the menu looked appetizing…try it you and I am sure you will enjoy it as much as we did!!
Guide Village Restaurant – BlackburnMy partner and I took my Mum for a meal on Sat. 21st March 2009 for Mothers Day and what a great time was had by all. Dave, the chef and owner, came for a chat and even brought our food to the table so that he could explain what the food was on the Platter for 2 which we had ordered. Mum had the Red Snapper fish which she thoroughly enjoyed and she also tried some of the food on our platter. I would recommend this Restaurant as the food, the dining area, ambience and the staff where all excellent.
Calypso Restaurant – BlackburnI visited Porcinis on Monday for my birthday and had a fantastic evening. The food was fantastic, I had steak which was a melt in the mouth delight. The house wine is good value for money but does not compromise on taste. I would highly recommend the restaurant with it's tasteful decor and lovely dining atmosphere.
Porcinis – PrestonAs it's my local pub I can say on behalf of myself and the neighbours what a joy it is to have such a great offering at the Black Horse by its new owners. The mini beer festival is a daily joy and the food just right.
The Black Horse – ChorleyMy favourite restaurant in the Preston area by far. If you like Italian food then nowhere else in the area comes close in comparison to the Italian Orchard. I used to live very nearby and visited almost every week. I still go regularly despite now living 30mins away. Probably eaten there several hundred times over the past 10 years!! Food and service are always excellent. Good choice of food on menu with a specials menu which is varied regularly. Decent selection of wine also. Staff are attentive and friendly and the atmosphere is very relaxed and pleasant. Busy at weekends - you'll probably need to book in advance - but quieter midweek - just turn up and you'll normally get a table straight away. Best of all is that the prices are very reasonable indeed - especially given the quality of the food. 10 out of 10.
Italian Orchard – PrestonEarly Bird: 2 courses, £14.95 (available 4.30pm-7pm, Sunday to Thursday.
On Thursday and Friday evening set menu for £22. BYOB on alcoholic drinks at £2.50pp.
Friday Special - small fish and chips with mushy peas, bread and butter and a pot of tea, £10.95.
Weekend breakfast served all day Saturday and Sunday. Two Rashers of Grilled Back Bacon • Two Pork Sausages • Fried Egg • Hash Browns • Baked Beans • Tomato • A Slice of Toast (White or Wholemeal) with butter & marmalade for £12.
2 courses, £17.50; 3 courses, £21. 50. Available 12pm-2.30pm, Wednesday to Friday.
Main course, £20.50; 2 courses, £25,50; 3 courses, £30.50. Available 12pm-7pm Sundays.
All dishes are served with CDJ Chunky Chips, Confit Tomato, Local Watercress & Salsa Verde. Includes bottle of wine or Prosecco or alternatively, two beers per two people dining.
Click Here to check out The Sunday Yorkie Board. Available every Sunday until sold out. Pre-order recommended.
Roast every Sunday from 12.30pm. Choice of meats (or Vegan roast) plus all the trimmings, £18 (children, £12).
Burger and a pint for £18 every Wednesday.
Get 2 Fish and Chips for £22 every Friday. Add 2 small bottles of Prosecco for £10.95.
Kinds eat for free with every adult paying meal ordered. Under 12s only. Available Tuesdays and Wednesdays.
2 main meals for £30 every Thursday.
Set Menu: 2 courses, £16.99; 3 courses, £19.99. Available all day Tuesday to Thursday; 5pm-6pm Friday; 4pm-5pm Saturday; 3pm-4pm Sunday.
Sunday Roast: 2 courses, £19; 3 courses, £23.
From 6pm - 8pm for just £14.95pp, enjoy award-winning pizza with a pint of selected beer, 175ml wine or soft drink. Mondays only.
Tuck into the famous steak pie & mash with a pint of selected beer, 175ml wine or soft drink for £14.95pp from 6pm - 8pm every Tuesday.
Only £25pp, from 6pm - 8pm every Wednesday, enjoy the popular sharing steak platter & bottle of selected wine.