Lovely pub with a very traditional feel. Well kept beers and a comprehensive enough wine list. The food was very good over all and the group of us had everything from shrimps, scallops, oysters to Lamb Shank, cutlets and Monkfish. No complaints at all over the quality or quantity, however please, please put some time into training the staff, our waitress said that Oysters were not available as it wasn't the season (February!) she then checked with the chef and they were. I asked for a Sauvignon Blanc to go with my starter and she said is that red or white(?!) To top it off there were empty glasses left strewn about our table as 4 members of staff chatted within view inside the kitchen area. In short good food and drinks - service shocking.
Assheton Arms – Clitheroe