Great place, fantastic decor, very modern. Emma J
Vedas – Todmorden
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Great place, fantastic decor, very modern. Emma J
Vedas – TodmordenGreat place. fantastic decor. very modern. emma. j
Vedas – TodmordenI would say that this was quite an experience, this is one of these places where you can feel that the staff although proud of their work don't set out to make you feel out of place and this is such breath of fresh air when dining on the so called fine dining scene nowadays. I would say that you are probably looking at one of the north west foodists destination of the near future especially if you consider the level of the competition around. I would say that if the neighbouring one star michelin are means of assessing this restaurant it would already be 2 stars in my book highly recommended
Mr Freds @ Stanley House – BlackburnWonderful place to eat - food excellent, service brilliant. A little haven to visit and relax. Foxy
Vedas – TodmordenWe visit Bangla Fusion regularly and are never disappointed. The service is quick, the staff very helpful and the food leaves you stuffed(in a good way). The prices, although quite expensive, are what we would expect from any restaurant of this quality. This place is a must and we look forward to going back again.
Nellie The Elephant – PrestonVery good food I was in mamma mia 10 years go beacuse i'am the niece of captain nino I love the place.
Mamma Mia – BurnleyMy husband and I visited the Three Fishes for our first wedding anniversary back in May. We had travelled all the way from Manchester because we knew the food would be good. As predicted the food was spot on, especially the Formby asparagus - I didn't realise it grew in the sand dunes!! I don't really understand why people have a problem with the no booking policy. We gave the staff our names and it was added to the chalk board. We then chilled out over a glass of pimms/guiness and had a good look through the menu. Even though the place was rammed, we only had to wait 20 minutes. I hate to be rushed so this system is ideal. The only problem I have with the place is the lack of atmosphere once they have stopped serving food. We got the impression that people are not encouraged to stay for drinks once they have finished their meal. Also, why don't they sell Jim Beam or Jack Daniels???? Very odd.
The Three Fishes – ClitheroeI've eaten here for years as my local takeaway used to be owned by the same owners. Myself and my husband travel quite a lot and eat a lot of curries, AGRA is up there with the best. Try the Aloo chat for starters, it's great!
Agra Indian Restaurant – BurnleyWe held our Wedding Reception here in May 2006 and I really cannot sing highly enough of it. The entire day was perfect, the staff were faultless and made us feel like royalty. The food was to die for and we are still receiving compliments 12 months on about the pink champagne! Thank you Northcote for a truly memorable day.
Northcote – Blackburni have been to Tinos with the girls, in couples and just the two of us. and every time have had a brilliant meal. everything about it is a good night out. Louise
Tinos – Prestongreat food lovely old traditional pub with food
Assheton Arms – ClitheroeFantastic the toilets were very clean. marvellous meal marvellous service marvellous staff Brilliant
Shajan – BlackburnI have visited MJ's restaurant a number of times and the fact that i keep going back tells you what i think of it. I thought it was about time i let the whole world know just how good this place is. The whole restaurant has a very nice feel to it with the decoration and design very modern. There are lots of nice touches such as large fish tanks embedded into the wall with fancy fish swimming around. The service as you walk in is second to none with the kind staff offering to take your coat and then get your drinks in for you while you take a seat on the comfy, modern chairs. The Menu is superb with lots of choice and for what you get, the price is simply excellent. I always believe that a restaurant has to have good service to win me over, and MJ's certainly has that and on top of that the food is delicious! The corn-fed chicken is a personal favourite of mine. As well as excellent food, the presentation of the food is also second to none. Not only does the food taste great, it looks the part too! The meal has not been thrown together in the kitchen and rushed to your table, a great deal of thought has gone into it! MJ's is certainly the best restaurant in the area as far as im concerned and i know i have not eaten there for the last time! I would absolutely recommend it to anyone!
Whitehall Hotel – DarwenThis restaurant was recommended to me by a friend who informed me that Rob Povall is the chef at Haighton Manor. I use to dine at Campions (must be 8 years ago) were Rob Povall was the chef, so on hearing his name again I had to visit. I was not disappointed the food was fantastic I'll certainly be dining at Haighton manor in the near future.
Haighton Manor Country House Hotel – PrestonAs a new contemporary restaurant in Darwen I suppose you could say that I'd taken a risk booking here for my mum's 60th. But I just knew it would be a triumph for Neil and the team - and it was. The food was outstanding, the service friendly and interesting (thanks you for waiters with a repertoire outside of - 'here is your table, would you like to see the menu'), the setting brilliant (if your partner stares over your shoulder in a vague fashion he isn't bored he is fascinated by the fishtank), the pricing fair. This is a hidden gem in Darwen and I challenge anyone not to have a fabulous night out - whatever the occasion. You will also find yourself 'thinking Lancashire' and taking some of the passion of the chef with you into your own kitchen. My mum, my nan, and all their friends have made return visits since our celebration evening and are passing on the good word to everyone they know. You too can do the same!
Whitehall Hotel – DarwenHi All, Thought I would update you on the change of ownership at the Viceroy. The place has been re-vamped, new furniture, carpets (not the stairs - sorry) all new colour scheme. I think its very nice. A new chef in from Dubai, the food is superb. Yoy will not be disappointed, its gone slightly up market. My only concern if you want no hassle, don't go at pub closing time, if you know what I mean.
The Viceroy – LeylandHave been going here for a good number of years. Generally good Italian cuisine but not many italian staff! Despite always booking never expect to sit down usually up to an hour later than your booking time. Also they also seem to have a high staff turnover of waiting-on staff, usually college age people. Went recently and no rest period between first and second course which I find unacceptable. Despite the above the spare ribs are our fave...the garlic bread to die for... the pollo ala creme yum yum and my favourite the calzone pizza
The Pack Belthorn – BlackburnThis place is amazing and well worth the effort of finding it.It is like going back in time to the 60's/70's in terms of decor and style This is the 'Original Joe's(San Francisco)'of St Helens.
Early Bird: 2 courses, £14.95 (available 4.30pm-7pm, Sunday to Thursday.
On Thursday and Friday evening set menu for £22. BYOB on alcoholic drinks at £2.50pp.
Friday Special - small fish and chips with mushy peas, bread and butter and a pot of tea, £10.95.
Weekend breakfast served all day Saturday and Sunday. Two Rashers of Grilled Back Bacon • Two Pork Sausages • Fried Egg • Hash Browns • Baked Beans • Tomato • A Slice of Toast (White or Wholemeal) with butter & marmalade for £12.
2 courses, £17.50; 3 courses, £21. 50. Available 12pm-2.30pm, Wednesday to Friday.
Main course, £20.50; 2 courses, £25,50; 3 courses, £30.50. Available 12pm-7pm Sundays.
All dishes are served with CDJ Chunky Chips, Confit Tomato, Local Watercress & Salsa Verde. Includes bottle of wine or Prosecco or alternatively, two beers per two people dining.
Click Here to check out The Sunday Yorkie Board. Available every Sunday until sold out. Pre-order recommended.
Roast every Sunday from 12.30pm. Choice of meats (or Vegan roast) plus all the trimmings, £18 (children, £12).
Set Menu: 2 courses, £16.99; 3 courses, £19.99. Available all day Tuesday to Thursday; 5pm-6pm Friday; 4pm-5pm Saturday; 3pm-4pm Sunday.
Sunday Roast: 2 courses, £19; 3 courses, £23.
From 6pm - 8pm for just £14.95pp, enjoy award-winning pizza with a pint of selected beer, 175ml wine or soft drink. Mondays only.
Tuck into the famous steak pie & mash with a pint of selected beer, 175ml wine or soft drink for £14.95pp from 6pm - 8pm every Tuesday.
Only £25pp, from 6pm - 8pm every Wednesday, enjoy the popular sharing steak platter & bottle of selected wine.
Every Thursday from 6pm - 8pm, pick from a choice of our “italian job” burgers - beef or chicken with a pint of selected beer, 175ml wine or soft drink for £14.95pp.
2 cocktails for £15. Every day from 3pm-5pm.
2 courses, £15; 3 courses, £19. Available Monday to Thursday, 12pm-5pm.
Five tapas and two glasses of Sangria, £30.