17th October 2009 - Adequate nothing special. Arbroath smoked fish Japanese style interesting but no wrong on so many levels Arbroath smokie with soya, wasabi and pickled ginger on sticky rice smoked salmon might have worked. Confit of duck tender but not roasted till crispy a rather flacid skin spoiled an easy dish. The crab starter was OK but hey dressed crab not difficult. The chicken dish was unmemorable. Food techniques if refined could have lead to a more memorable evening.
Beatson House Restaurant – Barnsley