Reviews in Liverpool City Centre

Wow i thought Yum's was really nice the food was great! they had a wide range of selection on the starters main and most of the desserts but they only had chocolate ice cream haha! but overall this is a boss restaurant!

Everytime we book we look forward to going. The food, service and atmosphere are great. There is always someone on hand and the chefs and their shows are great. The quality of the ingredients are excellent and I'd recommend here to everyone. Children will enjoy it too, though it'll work out fairly expensive taking then, so be warned. Also it's best to book to avoid disappointment.

After reading the extensive collection of reviews posted here, I am beginning to wonder was I at the same place? The floor show is fantastic and the service is faultless, but the food was very disappointing. I had the only vegetarian main course on the menu (maybe this was the problem)and received noodles, and a very small handful of veg, cooked in tomato ketchup and pepper!cost = £11.95! Having tasted vegetarian pan Asian food in may other restaurants around the country I know they can do better!.A good night of fun, but less than average food if you don't eat meat and fish.

What a restaurant, I had my hen-night party here when it first opened, and nothing has changed since then, the food has to be the best, not something you would expect from an average mexican restaurant. I had my honeymoon in Mexico and visited some of there restaurants, there aren’t many modern mexican restaurants around but when you find one you are in for a treat. Savina is however a fantastic modern mexican restaurant, the decor in the restaurant is modern and the music and ambience is wonderful. The staff haven’t changed and the food is consistent as always. I have convinced my work colleagues to have our Christmas Party here as they are having live music on, and I can't wait. I love Savina and there should be more around the north west (I live in St Helens) I recommend Savina to everyone and wouldn’t hesitate recommending it to Sugarvine!!!! A++++'s allround!!

An excellent experience! Food was better than I expected - delightful sushi, perfect fillet steak, dessert was out of this world. Fantastic atmosphere and a must for anyone who loves japanese cooking.

Four of us went for a meal last night, I’d booked the table on Wednesday yet when we arrived they had no recollection of my reservation, although after a few minutes they found a table for us. The food did not disappoint! The service however was poor, we had the plates from our starter in front of us for nearly an hour before they were taken away without any apology, luckily we were busy chatting. Think they are having teething problems but I would return again as the food was the best in the city

One of the best Indians in Liverpool. I enjoyed my meal but it was not as hot as I expected! I picked the meal as it had two chillis next to it (the most in Mayur) as I like hot indian food but it was not as hot as I would have liked it. Can not fault the service or decor in the place, it was fantastic. They could probably do with mixing the menu up a bit for example my girlfriend would have liked chicken jalfrezi but on the menu it only came with lamb (they probably would have been happy to change it for us though if we had asked - who knows?). All in all it was a good meal but it was by no means the best Indian i've ever had.

Myself and my husband to be stumbled over the place by accident on Saturday afternoon. We decided to go in for some tapas. We where seated by the kitchen door when it was not busy and there where better tables to offer. We ordered 2 galsses of white wine and where served red. We finally got the food and the order was wrong. The staff had a disagreement in front of us. The garlic bread finally arrived and was green most off putting. There was not one dish that you could say was nice. Then the bill came and was gob smacked at the price. Over five pounds for a glass of wine! Will never visit again. Back to La Tasca in the future !

The food was very good - we went on a Saturday (party of four) having heard some great reviews. I didn't think the food was particularly pricey as it worked out at about £60 per person and we had starters, main course, dessert, bottle of wine and a couple of glasses of wine. The service was also very good, informed and attentive - no major problems here. However my experience wasn't altogether what I had expected having read all the reviews of this restaurant on sugarvine.com First problem was the Menus - they were not very straight-forward and we couldn't easily pick out where we were supposed to order from - they needed explaining to us (as well as too the couple next to us) - never mined not a problem - so-long as the foods good, right? We'd decided on starters from the Specials Menu to fine out that we'd been given the wrong Specials Menu - we had to make our selections again - granted not a major incident. Then we were told that as the restaurant had been 'very busy' that evening a number of the starters and main courses had been sold out - again not a major problem. The waiter recommended a wine (as an alternative to the Pino Grigio - which was sold out) when the alternative came it was nothing like what we'd wanted - never mind we'll make the best of it we thought. The food came and it was very good and agreed, probably the best in Liverpool but be aware - you don't get an awful lot for your money - that's okay the quality was there we thought. So after a few jokes about still being hungry, having to fill up on some toast when we got home and wondering if we'd accidentally ordered of the childrens menu we ploughed on to the desserts. Once again very nice but not a lot for your money - by this time we were all highly assumed by the quantity of food provided and in our hysterics we were joined by the couple sitting next to us, who had similar thoughts to our own (they had been brave enough to even mention the volume of food (or lack of it) to the waiter!! Mon dieu!! In summary the food is great and the surroundings loverly - would I go back again? No. On balance and considering all the above I'd get more enjoyment from visiting a cheaper restaurant (with arguably less premium branded food). Maybe be it's because I'm uncouth and lack real taste or class? Or maybe it's because I know what I like and I've got more sense than money?

From start to finish this restaurant is cool, we love it here and will definitely be returning very soon.

The Egg Café has a mega relaxed atmo in unpretentious surrounds and has a long history of plenty of vegan vegetarian options. There are some simple things about The Egg that will always make it popular:- * Long open hours 7 days a week * A menu that has the offerings for vegan vegetarians clearly labelled - no wasting time asking what is and what isn’t vegan if that is your eating persuasion * Central location Lacto and ovo veggies are also catered for. I did a quick count and I reckon there is approx 30 food items on the menu board. Approx 17 of these appears to be vegan veggie friendly. Mega value for money - big portions at very reasonable prices (e.g. a fiver for a main course, a couple of quid for a bowl of soup). I personally can’t recommend the set menu; it’s remarkable value for money but it’s just too much to eat and could easily feed 2 people. I had a go at it once and afterwards I was so full I thought I was about to explode - never again. If you like to eat huge then the set menu is for you. The Egg is located close to both Central and Lime St stations for any visitors to the city. Compared with the Green Fish Cafe (just round the corner) The Egg attracts a crowd that is generally younger and a bit more alternative and with a bigger percentage of students. The Egg has expanded and now has extra seating upstairs. Take your pick from the mix of long communal type tables or the smaller tables for 4 that The Egg has always offered. Suggested improvements:- I'd personally prefer if they didn't use the microwave to heat some of the food. Overall:- The Egg is something of a vegetarian icon in Liverpool. If you are in central Liverpool the long opening hours of this café are just superb. The menu content and labelling make it a clear statement that if you are a vegan veggie then you are more than welcome at The Egg.

The surroundings of the Chung Ku are pleasing to the eye, with the views to the sea front as spectacular as you will see. The food and service is very good although I felt the choice of dishes on the menu a little limited and catered for the western palate instead of being authentic chinese food. Better choices are available at the Mei Mei or Tai Pan, although the food here is just as good.

We came from Oslo to Liverpool and we had an amazing time in the monro. The food and service was excellent!! Highly recommended. We can't wait to be back again. thanks again.

We went to this restaurant as it was recommended by a work colleague who is originally from India. The food was fantastic and you can get a good house wine at £9.00 per bottle. We are going back to this restaurant as the food was excellent and service friendly.

Delicious Southern Indian food, quite different to the usual curries and much less oily, quite a bit drier with lots of coconut based dishes. Different menu to the typical UK curry house - but good meat and veggie options. Quietly friendly staff. Good city centre alternative to the Master Chef

The Tai Pan is an excellent restaurant, it caters for small or large parties and the staff are great if you have kids. We now eat there whenever we want Chinese food as it cannot be beaten. Would definitely recommend to others.

Probably the best all round curry experience in Liverpool. Why?: The friendliest staff The most unpretentious atmosphere and environment. Brilliant curry - sag paneer, chicken tika Jalfezie and Korahi are top notch Consistently excellent (something that trips many of the other curry houses up) Relaxed diverse clientele and family friendly approach. i.e. not full of just bevied up lads in shirts Really cheap Even cheaper because of it has a bring your own ale policy When I visit I feel like I'm returning home. Vimto lollypops at the end of every meal The name - The Master Chef.

This is one for special occasions, really amazing interior. Food on the expensive side, though a member of our party said that the fish and chips were "the best he'd ever had" not bad going from a man who lives in a seaside town!