This is a really special restaurant. The service from all the staff is exemplary. The food - well it just speaks for itself. Although it is a large room, it is nicely furnished and decorated, with some interesting art, that changes periodically. The menu is a rich mix of traditional favourites - Chicken Tikka masala, lamb Rogan Josh and the like, to some really exciting departures involving duck, monkfish and tuna. The staff will help you to decide and offer all sorts of 'off menu' variations of you are struggling / willing to experiment. The side dishes are well worth trying. There is a fairly extensive wine menu which is reasonably priced.
Blue Mango Restaurant – Prescot