The Ox has a current menu firmly in the "modern british" style. My partner had a starter of crab cakes (spicy), followed by a good rib-eye steak. I had black pudding, on a potato & apple rosti, followed by pork chop with roast vegetable couscous. All excellent. Being greedy, we had side orders of fine beans and a really good rocket & parmesan sald. It meant we were too full for desserts, but managed coffee. Service was excellent throughout. It was great to have such quality food in this relaxed environment. Bill, including drinks was just short of £60, which we felt was good value.
The Oxnoble – Manchester City Centre