We’ve been eating at L’Aquila for a while now, it’s round the corner from us & we must have booked at least 30 times. I can’t fault this restaurant, everything down to the wine glasses is perfect. The attention to detail is flawless, something you’d expect to have to venture into town for. The staff here are wonderful, whomever chose or trained them certainly knows their stuff. My favourite choices would be the tomato garlic bread starter followed by either the Pollo al pepe corn fed chicken breast cooked in black cracked pepper, cream & brandy sauce or Filletto al pepe prime fillet steak cooked in cracked black pepper, cream and brandy sauce. Highly recommended:)
L’Aquila Prestwich – Prestwich