We went to the "Windmill" in Denton (Manchester East) for a meal and we'll definitely go again. The Windmill is a fairly large pub with a separate section for the carvery. The prices for the food are exceptionally good value, £3.50 before 5 pm and £4.25 after. To have your meal in the carvery, you buy a ticket at the bar together with your drink. After choosing your table (you don't have to wait to be placed by a member of staff), you go to the carvery, where there are three different meats for a choice, cut by a member of the catering staff. (You can sample more than one type of meat if you like; Yorkshire pudding is available as well.) Next thing is to help yourself with as much stuffing, potatoes and vegetable as you like - gravy and condiments are available on a separate table at the side. The food quality is as good as you would expect from a half-decent pub. Cutlery is placed in a cylindric receptacle on the table - a bit basic perhaps, but fine for this type of eatery. The staff were friendly, service with a smile. The pints were fine, no guest ales available, but still entirely satisfactory if you come primarily for a meal. The rest of the pub looked cosy, including some leather sofas and armchairs. I'd recommend going earlier in the day rather than later, as the place can fill up, especially at the weekends. We once came on a Saturday evening, and found it was very busy indeed. Otherwise a very good place if you want a traditional pub meal for excellent value!
Windmill – Audenshaw