Whether it’s an Italian restaurant in Newcastle, a Chinese in Sunderland or a Thai in Durham, Sugarvine has an extensive directory of the best restaurants and places to eat in Newcastle and the North East, covering every type of cuisine. Use the Sugarvine guide to point you in the direction of the finest eating places in Newcastle and throughout the North East.
Choose from beef, pork, chicken or vegetarian roast for £11.95 or lamb shank with a £3 supplement. All served with Yorkshire pudding, roast potato, mash and seasonal vegetables.
2 burgers and fries for £15.
Unlimited Nachos and a pint for £12.
20% off food with a student ID. Available 5pm-9pm,Sunday to Thursday.
2 courses, £13.95; 3 courses, £17.95. Available 12pm-7pm, Sunday to Friday and Saturday until 4pm.
Available 11am-3pm every day for £9.90.
Special cocktail menu 2 for £12 - available every day 4pm-7pm.
Two Greek courses for £15.95. Available Sunday to Thursday from 12pm-7pm.
Sunday Lunch Menu:
1 course, £14.95; 2 courses, £17.95; 3 courses, £21.95
Children's - 1 course, £6.95; £8.95, £11.50.
Lunch Menu: 2 courses from £15; 3 courses from £18. Available Thursday to Sunday.
Special Early Evening Menu served until 6.30pm (last orders). Available Tuesday to Sunday.
View Early Evening Menu
Sunday Lunch: 1 course, £9.95; 2 courses, £12.95; 3 courses, £15.95
Main course, £14.95; 2 courses, £18.95; 3 courses, £22.95.
Burger and a pint for £15.95 (available every Tuesday from 4pm-8pm)
Pizza and a pint for £15.95 (available every Wednesday from 4pm to 9pm).
Have been for several meals at the Harbour Lights and every time the food is excellent. Large portions and tasty. The staff are exceptional and extremely friendly always making sure you are satisfied with the service and food. Will definitely be back…….pretty soon.
Harbour Lights – South ShieldsOur first time going to the Beehive for food. We weren’t disappointed. Starters my wife had tempura prawns in lime and chilli sauce and I had the belly pork ( the best belly pork I have had) Mains my wife had lamb shank and I had beef slices triple cooked chips on a flat bread, Onion rings with peppercorn sauce. Cooked to perfection and so tasty, lamb fell off the bone. We couldn’t manage desert just a coffe to finish a perfect meal. Definitely will be going back. We
The Beehive – Houghton-le-Spring