The entrance to this restaurant is reminiscent of le Louvre in Paris. Through the glass pyramid you descend to a unique and stylish subterranean bar & restaurant where everything is cream. We enjoyed a drink at the bar before being shown to our table which was at the far end of the restaurant, directly in front of the glass wall which separates the restaurant and the kitchen. It was fantastic watching the food being prepared and a sign of confidence by the management I always think.
Our waiter was extremely attentive and knowledgeable about the food & more than happy to offer advice or make suggestions. You can choose a selection of smaller dishes or stick to the more traditional starter & main course. If you like fish, this is the place for you however there are plenty of vegetarian and meat options too. The food was amazing - we opted for 8 smaller dishes to share which arrived in a steady flow rather than all at once which suited us.
I can't wait to go back - lovely experience.
Fraser
I was completely stunned and in awe with this place, from its subterranean location and entrance to its interior. This is one hell of a cool place. I popped in for a beer after work. I had a good chat with the bar staff who knew plenty about their product. I wandered around the place, checking out the huge open planned kitchen which looks right. The colour scheme of the interior is like nothing I've seen before, you need to go and check this place out, i know it'll be right up your street. Ive yet to try the food but the menu is full of everything that good in the culinary world at the moment. this place will blow you away.