Situated in the beautiful Cheshire village of Prestbury, Bacchus is an independent, family owned restaurant with knowledgeable and professional staff that make your visit an experience, rather than just another night out. Head Chef David Cooper has been with Bacchus since they first opened the doors in 2011 and his menus – based on the best locally sourced produce – are modern British with a hint of European. Daily specials are on offer alongside a la carte and fixed price menus and special dietary requirements are catered for with a full allergen list available on request. As the name suggests, great wine is also a feature and the extensive list ably complements the accomplished cooking with plenty of choice at various price points. Bacchus is open for lunch seven days a week and dinner Monday to Saturday.
Mon | 12:00 - 14:00 | 18:30 - 21:30 |
Tue | 12:00 - 14:00 | 18:30 - 21:30 |
Wed | 12:00 - 14:00 | 18:30 - 21:30 |
Thu | 12:00 - 14:00 | 18:30 - 21:30 |
Fri | 12:00 - 14:00 | 18:30 - 21:30 |
Sat | 12:00 - 14:00 | 18:30 - 21:30 |
Sun | 12:00 - 17:30 | — |
Main dining room capacity | 60 |
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Booking policy | Reservations preferred |
Function rooms available | Yes |
Alcohol license | Fully licensed |
High chairs | Yes |
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Children's dining restrictions | Yes |
Children's dining details | No babies in evening sittings |
Wheelchair access throughout facility | Yes |
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Wifi | Free |
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Payment by credit card | Yes |
Payment by debit card | Yes |
Outside catering services | Yes |