Not a good option if you are a vegetarian. The food I was served tasted of meat, and not of the original vegetables and other ingredients. Not a good choice if you are a real vegetarian.
Feedback to Boujolais would be to spend a bit more time and clean the pans so clean of meat before cooking a vegetarian option. Restaurants shouldn't offer a veg option if they are not prepared to do it properly.
Very disappointing. Not recommended.
Bart
As it is Beaujolais Nouveau time I couldn't resist popping in here for lunch last week. Nouveau was everywhere and not a bad little drop of wine this year. The airy restaurant had a good amount of people animatedly chatting. The set lunch was £10 I opted for a really tasty pheasant breast which came with mash and a port wine sauce and honey roast veg. To finish I had a delicious Brulee. I met the owner who is a real personality and enjoyed talking wine with him. Great atmosphere.
