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Edie’s
British
•
St Austell
About Edie’s
Recommended by Michelin and the Good Food Guide, Edie’s on Carlyon Bay in, Cornwall is run by acclaimed chef Nigel Brown and his wife Kelly. Nigel returned to his home county after a twenty-year career working with culinary luminaries such as Raymond Blanc and Bill Granger and at Edie’s you can expect high-quality food that’s both seasonal and local prepared from an open kitchen an served in a a relaxed and friendly environment. There’s a choice of a la carte and prix fixe menus, which change monthly, so there’s always something new to try.
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Opening Times
| Mon | closed | |
| Tue | closed | |
| Wed | 12:00 - 14:00 | 18:00 - 21:00 |
| Thu | 18:00 - 21:00 | — |
| Fri | 12:00 - 14:00 | 18:00 - 21:00 |
| Sat | 12:00 - 14:00 | 18:00 - 21:00 |
| Sun | closed | |
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