Grants of Castlegate in Penrith is a modern British bistro and wine bar with a relaxed and friendly atmosphere. It’s housed in a characterful Victorian building with a small, sheltered garden to the rear. Chef-patron Stephen Tierney has worked in hotels and restaurants in Scotland, London, Miami, Alaska and Australia and he draws on that experience to produce carefully cooked dishes based around the best local ingredients. The menu is vegetarian friendly with vegan option too and as well as fine wines and local beers there is a large selection of spirits and liqueurs, including single malts. Grants of Castlegate is open for dinner Wednesday to Sunday and lunch at weekends along with a Bottomless Prosecco Afternoon Tea on selected weekends. They also have a furnished holiday let available if you wish to base yourself in Penrith and explore the local area.
Mon | closed | |
Tue | closed | |
Wed | 17:30 - 23:30 | — |
Thu | 17:30 - 23:30 | — |
Fri | 17:30 - 23:30 | — |
Sat | 17:30 - 23:30 | — |
Sun | 17:30 - 23:30 | — |
Main dining room capacity | 31 |
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Booking policy | Reservations preferred |
Best seat | Tables 1, 9 and 10 |
Max group booking size | 30 |
Outside dining space | Yes |
Outside dining spaces | 4 |
Outside dining details | Two bistro tables for 2 |
Overnight accommodation available | Yes |
Average 3 course lunch price (excluding drinks) | £25 |
Average 3 course evening meal price (excluding drinks) | £30 |
House wine price | £20 |
Wines available | 14 |
Alcohol license | Fully licensed |
Vegetarian catering | Some vegetarian main course options |
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Vegan catering | Vegan Main Course Options on Menu |
Halal catering | No Halal Food |
Wheat/Gluten catering | Wheat / Gluten Free options on menu |
Children's menu | Yes |
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High chairs | Yes |
Wifi | Free |
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Payment by credit card | Yes |
Payment by debit card | Yes |
Drink without food | Yes |
Outside catering services | Yes |