today i had a sumptuous lunch at hakkasan with a dear friend we shared a dish of 'small eats' which comprised of a selection of delicious dim sum dumplings filled with prawns and mushrooms, followed by Pi Pa duck with chinese greens in oyster sauce with rice and a seafood dish whose name i have forgotten. the food had a lightness of touch with delicate flavours that shone through. I also had my 3 month old son with me and though my fried and i had carry the pram down a flight of stairs the staff bent over backwards to make my son and i comfortable
