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The Harbour Inn

British, Pub Food • Seaton
Sugarvine
4.5/5
Historic thatched country pub at Axmouth in Devon dating back to the 12th century..
+8

About The Harbour Inn

The Harbour Inn at Axmouth in East Devon is a Grade II-listed country pub dating back to the 12th century. With its thatched roof, rustic charm and location just a mile or so from the Jurassic Coast, it’s a haven for both visitors and locals. The interior features a stunning open stone fireplace, a comfortable dining room and cosy seating whilst outside the beer garden is a delight in summer. Food is served every day from noon until 9pm (4pm Sundays) and the fully stocked bar features Badger beers from Dorset.

Sugarvine
4.5
Food 4.3/5
Service 4.8/5
Atmosphere 4.5/5
Value for Money 4.4/5
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Opening Times
Mon 11:30 - 23:00 —
Tue 11:30 - 23:00 —
Wed 11:30 - 23:00 —
Thu 11:30 - 23:00 —
Fri 11:30 - 23:00 —
Sat 11:30 - 23:00 —
Sun 11:30 - 21:00 —
Food served 12p,-9pm Monday to Saturday and 12pm-4pm Sundays.
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3 /5
3 /5
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4.8
Dave webb
Everything about yesterday’s carvery for Mother’s Day was brilliant. Thank you
5.0
John Dray
Had a super lunch with friends at the H I on 13th March. The welcome from the bar staff and servers was excellent and the pub was spotless..including the toilets! The sea bass , eaten by the four of us, was excellently cooked with nice accompaniments…we were all delighted with our meals. We were very pleased we chose the HI and will return very soon. I could chatted all day with the bartender about guitars, bands and music…which was a bonus being a picker myself!
5.0
Sally Pickford
During our stay in Axmouth we visited harbour inn twice. Staff were super friendly and very efficient. Nothing too much trouble. The food was great. Enormous and tasty pork ribs and a very good pizza. We had the sunday carvery and all 5 of us thought it was the best carvery we had ever had. The meats were tender and there was a vast range of veggies along with sausage yorkies and stuffing Highly recommend.
Katrina
Lea Knight
We had a really lovely Sunday roast here. The food was delicious with plenty of veggies with the meat, potatoes and Yorkshire pudding. The service was attentive and very friendly. I would definitely recommend and will be returning next time we are back in Devon.
Mark Hardy
We first got to know Sean(?)'s cooking at other venues... and when we heard he was at The Harbour Inn, it followed that we would also follow! Never disappointed... the man is a genius and his staff are usually on par with him....
Phil Cole-Wilde
The staff were great and very friendly, cannot fault that. The food was not good. 3 of the main courses were not available and therefore we both had the half chicken. Unfortunately they were over cooked and dry and without any real flavour, not sure about the pesto pasta with it, seemed a bit odd. The coleslaw wasn’t particularly nice. The best thing were the chips. Our first try here but won’t be back. The Ship up the road is a lot better.
Jo
This unfortunately did not meet our expectations of a restaurant that has a gold Taste of the West Award. My mother’s meal of ‘slow cooked belly pork’ was largely inedible, our other two meals were adequate. The staff were very pleasant and we were not charged for the belly pork. A shame.
5.0
Darren Holland
Great pub good value quality food, friendly staff relaxed atmosphere.
Carole
Great service from friendly welcoming staff. Excellent quality food. Was a bit quiet when we went in but very warm and cozy inside. Good variety of food and drink to choose from (only one thing on the menu was unavailable).
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