I knew the quality of this restaurant must have been good, knowing the human quality of Xie Xie Kang and his wife Shan Jun.
After one of the many visits to Venice and Rome it will be a pleasure to eat something from the Jiangsu Province again.
Greetings from the Flanders.
Peking Inn
We have been going to The Peking Inn for nearly 5 years. The food is always very good and the staff very pleasant.
All the dishes are very nice but our favourites are the Mongolian Lamb, and all of the sizzling dishes.
Well worth the 13 mile journey for a very satisfying meal.
Peking Inn
As per usual enjoyed the Sweet and Sour King Prawns with fried Rice. The pot of China Tea just completes the meal. Must try one of the other tasty dishes
Peking Inn
i especially liked the duck and the mongolian lamb, delicious.
Peking Inn
The Peking Duck is so yummy and followed by Sweet and Sour prawns you cannot go wrong.Very pleasant staff.