I had a really bad experience with the restaurant manager who was rude and not capable of doing his job properly. I booked a table at Per Tutti Manchester over the phone stating that I found an offer through Manchester City Card for 25 off total food bill. It was confirmed and me and my husband arrived at the restaurant and had a nice, relaxing dinner…. until we were then told that we had to pay the full price. The manager announced that they do not accept our discount card. I asked why this was not stated at the time of booking for which he replied he thought we meant a different discount card. I then tried showing him that his restaurant is indeed advertised on the Manchester City Card discount website plus we got 50 off on the same card a few months earlier. He suggested that I am lying and this must be a mistake as his till does not list this card. He then added that either way he could not do anything about it at 9pm. I carried on explaining that I do not believe that this is an excuse and that their customers should not be affected by a failure on their part. I believe they should be responsible for knowing what discounts Per Tutti offers on-line, otherwise is just a simple mis-selling. Throughout the entire conversation the restaurant manager was constantly interrupting me, all his responses were rude and he managed to get me really annoyed, which completely RUINED the evening for me and my husband. I have nothing bad to say about the food or the ambiance, but be careful when booking with Per Tutti as they do not seem to value their clients and have no understanding of what the good service is. The restaurant manager was so “good” that he definitely lost a client over the £10 discount. If you want to be treated right do not go to this restaurant as you are going to be confronted with rude, unqualified and disrespectful management.
Francesca
As an Italian who lives here and misses her home country food enormously I must say that at Per Tutti for the very first time since I moved over here 3 years ago (and after many disappointing attempts elsewhere) I finally had a proper Italian pizza! And not just an Italian one, a Neapolitan style one, thin but with soft edges! Delicious!
I went to Per Tutti with about 10 Italian friends who heard of it by word of mouth (the restaurant is already a cult within all the Italians I know living over here) and we all rated the meal as "The Best Pizza Abroad" we ever had, and ended up chatting to the chef, Agostino, who turns out to actually be from Napoli!
Forget all the rest of the menu and just go for a pizza: my favourite ones so far have been Al Cotto, Ercole and 4 Formaggi.
I was additionally impressed by the dessert I tried (Tiramisu and Panna Cotta) and by the fact they've got Menabrea beer and even Aperol!!!
Tried Per Tutti about 2 months ago and have been there nearly once a week since. I strongly suggest it to all who want to try a real Italian taste!
Foody
Exquisite food. I especially enjoyed the prawn and courgette starter and cinque de giorno pizza. And to top it all off the service was excellent! The staff are the most friendliest, polite and hard-working people you will ever meet in this industry. And you don't have to wait hours for your food! Thank you for a lovely meal Per Tutti!
m.holden
I definitely have to say that the pizza at this place is outstanding!!! I wanted to tell everyone on here about the chance to win a free meal for 2 at per tutti , just visit www.theworldofpizza.com , Head chef of per tutti's blog site ,and enter the competition by sending the correct answer to theworldofpizza@gmail.com before the 15th feb and the winners will be contacted by email on the 16th feb with details of booking. Hope you enjoy your time at per tutti as much as we did !!
Ian Cook
Visited this new Italian eatery a few times now and have basically fallen in love with the pizza... I know its all about the experience, decor and the welcome, but that for me just seems to be there every time I go in, but the pizza - wow! Is all I can say.If you are going to the Opera House, staying at the Hilton and fancy a change of restaurant, or are exhibiting at one of the exhibitions in Manchester, Per Tutti with its clean modern lines and decor, open kitchen fun atmosphere and simply, brilliant traditional Napoli pizza it is a winner.If you haven’t tried Per Tutti yet, it’s 50 yards down Liverpool Road, which is opposite The Hilton Hotel on Deansgate in Manchester . Enjoy
Fraser
Everybody has their favourite place for a pizza, we can argue for hours on where the best pizza is sold. I have found the ultimate neapolitan pizzeria in the heart of Manchester. The pizza chef is from Naples, he trained and learnt how to cook the perfect traditional pizza in Naples. He makes his own bases. His tomato sauce is fresh daily using sweet tomatoes perfect for pizza sauces. They have an fire oven that reaches over 400c that makes the crispiest base imaginable. Prices as you would expect are really reasonable. A margherita costing £6.50. this place will make you rethink how pizzas should be done and done properly. Go check it out, you will thank me.
G.allen
I went to per tutti with my girl-friends.we all eat out on a regular basis together and we agreed this was the best place to eat in Manchester.the food was of excellent standard and tasted even better. I would definitely recommend this restaurant to other friends and we will definitely be visiting again.
Dee
Having visited per tutti last week with a few friends I was extremely impressed with the modern, classy decor
Denise
Having visited per tutti last weekend with five friends, I would recommend this place to everyone, we started our evening in the classy bar area with cocktails before being seated in the beautifully designed restaurant. For my starter I chose the Impepata di Cozze, mussels in a white wine