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Rattlebone Inn

British, Pub Food • Malmesbury
(01666) 840871 Church Street, Sherston, Malmesbury, Wiltshire, SN16 0LR (01666)8…Show
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Classic country pub in the southern Cotswolds village of Sherston, near Malmesbury.
+6

About Rattlebone Inn

The Rattlebone Inn is a character-filled country pub in the pretty village of Sherston, in the southern Cotswolds to the west of Malmesbury. It’s got a reputation for the best food and drink in the area with a good selection of real ales, wines and whiskies as well as its modern country bistro cooking. The Rattlebone is open for lunch and dinner Monday to Saturday as well as for Sunday Lunch and also runs a special gourmet burger night, steak night and pie and a pint night every week. If you’re planning a party or function there are various options including the back restaurant (seats 40), skittle alley (seats 40) or the back garden.

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Opening Times
Mon 12:00 - 15:00 17:00 - 23:00
Tue 12:00 - 15:00 17:00 - 23:00
Wed 12:00 - 15:00 17:00 - 23:00
Thu 12:00 - 15:00 17:00 - 23:00
Fri 12:00 - 00:00 —
Sat 12:00 - 00:00 —
Sun 12:00 - 23:00 —
Sugarvine Restaurant Guide

Rattlebone Inn Offers

British
Pub Food
Malmesbury

Monday Gourmet Burger Night

Available
  • Mon

Every Monday from 6pm--9.30pm. A selection of gourmet burgers, all served with skinny fries, from £10.50.

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British
Pub Food
Malmesbury

Steak Night Tuesdays

Available
  • Tue

Two juicy 80z Rumps, chips & salad, plus a bottle of house wine to share for £50. Every Tuesday from 6pm-9.30pm.

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British
Pub Food
Malmesbury

Pie and Pint Night Wednesdays

Available
  • Wed

There is a changing selection of three pies served with fries & peas, plus a vegan option, plus a choice of a pint from the list or glass of house wine for just £16.95. Available 6pm-9.30pm every Wednesday.

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3 /5
3 /5
3 /5
3 /5
Kittyh
The Rattlebone Inn in Sherston is my idea of the perfect Cotswold country inn. We went last weekend and it did not disappoint with a welcoming roaring fire. The flamboyant landlord makes you feel welcome and there's always a tempting menu on offer. I went for the goat's cheese which came with a rhubarb jam - a strange combination, but it worked, followed by Gloucester Old Spot Belly of Pork, in a delicious Scrumpy and mustard sauce (comfort-food at its best)! For dessert, I chose an orange crème brulee - which came with melt-in-the-mouth shortbread. I was reliably informed by the landlord. that the free range meat is all locally sourced and the puddings are all homemade. I've also been in summer when there's been an curry evening held in the pub's garden followed by an African live band.