Winner of Gordon Ramsay's Best Local Chinese Restaurant on the F Word, beating off competition from 10,000 other restaurants, AA-rosetted Sweet Mandarin is run by three Chinese sisters. They come from a family of female restaurateurs and their menus feature recipes that have been passed down through the generations, dishes like Mabel's Claypot Chicken, Lily Kwok's Chicken Curry, Barbecue Chicken, Volcano Beef and Cantonese Fillet Steak. Passionate about catering for the coeliac market, they have a dedicated menu with more than 50 gluten-free items and Lisa Tse's gluten-free and nut-free sauces are sold in Selfridge's and major supermarkets. Complementing the food is a list of exotic cocktails as well as wines, beers and spirits. The decor is both contemporary and casual with wall-to-ceiling glass, eye-catching furniture and art, white walls, and subtle neon lighting. Sweet Mandarin also runs cookery courses teaching you the ABC of traditional and modern Chinese cooking for those with a passion for cuisine from the Far East.
Main dining room capacity | 90 |
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Best seat | Window seat |
Max group booking size | 90 |
Outside dining space | Yes |
Outside dining spaces | 40 |
Outside dining details | Beer garden in summer |
Average 3 course evening meal price (excluding drinks) | £20 |
Wheelchair access throughout facility | Yes |
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Dedicated disabled toilets | Yes |
Dedicated disabled parking | Yes |
Wifi | no wi fi |
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Payment by credit card | Yes |
Payment by debit card | Yes |
Air conditioning | Yes |
Drink without food | Yes |
Takeaway services | Yes |
Covered smoking area | no covered smoking area |