We were very impressed indeed with this restaurant. We booked during the Open week and were seated promptly. A complimentary glass of margarita soon followed. The whole table agreed that it was the best they had ever had in this country. The service was very friendly and professional from the young female waiting staff who had clearly been trained (it amazes me that many restaurants don't do this) Our mains were very authentic. I had a beef chili that was with chunks of beef not mince and the freshest and softest tortillas I have tasted. The price was also very reasonable. We would all strongly recommend this place to anyone