Imagine the inside of a shed with ladders on the walls, tools and lots of rustic artefacts. Add in a wooden slatted ceiling, an industrial ventilation system, wooden floors and scaffold planks on the wall and you’ve got The Shed Bar and Kitchen at May Bank in Newcastle-under-Lyme. This unique casual dining and drinking venue offers freshly prepared home-cooked food – small plates, big bites and breakfast dishes at the weekend. There’s great array of drinks with ten draught beers, ciders and lagers alongside wines, spirits and cocktails. In summer, bi-fold doors open out to create a real Mediterranean feel and there’s also wooden bench seating out front with a rustic shelter to one side.
Mon | closed | |
Tue | 12:00 - 22:00 | — |
Wed | 12:00 - 22:00 | — |
Thu | 12:00 - 22:00 | — |
Fri | 12:00 - 22:00 | — |
Sat | 10:00 - 23:00 | — |
Sun | 10:00 - 22:30 | — |
Main dining room capacity | 34 |
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Booking policy | Reservations accepted |
Best seat | Tables 1 and 6 |
Max group booking size | 34 |
Average 3 course lunch price (excluding drinks) | £23 |
Average 3 course evening meal price (excluding drinks) | £25 |
House wine price | £18 |
Wines available | 8 |
Alcohol license | Fully licensed |
Vegetarian catering | Some vegetarian main course options |
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Vegan catering | Vegan Main Course Options on Menu |
Halal catering | Halal options on Menu |
Wheat/Gluten catering | Wheat / Gluten Free options on menu |
Children's menu | Yes |
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Baby changing | Yes |
High chairs | Yes |
Children's dining restrictions | Yes |
Children's dining details | We ask that children vacate by 9pm |
Wheelchair access throughout facility | Yes |
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Wifi | Free |
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Payment by credit card | Yes |
Payment by debit card | Yes |
Dogs allowed | Yes |
Drink without food | Yes |
Separate bar with seating | Yes |