The Warehouse is a gem of a restaurant with a cafe atmosphere. Its tucked away yet only 5 mins from Moor Street station. Next to the One Earth vegan shop.
Food is very fresh and tasty, all veggie with 80% being vegan, very good value for money, friendly staff and the meals are presented very well.
From snacks such as salads, soups and toasties and tasty falafel to main meals burgers, curries and more unusual dishes then there is a great selection of cakes the choc fudge cake is very good.
Fantastic choice for vegans.
There are often special evenings like mexican and japenese nights - the chefs are all very talented and all have their special ideas/skills.
Sat lunchtimes can get busy between 12-2 but you can book to ensure a table.
Its my favourite place to eat in Birmingham due to the great quality and price and atmosphere and the huge vegan choice!
H & W
Not easy to find but worth the effort. We had a light lunch - toasted sandwich and burger- both very good and special requests (eg hold the garlic) were accommodated without a problem.
Andy Pryke
Sunday 12th November 2006 The Warehouse Cafe is now "Open All Hours" - 7 day a week for lunch / afternoon and every evening except Sunday. It's literally 5 minutes walk from Selfridges (under the railway arches and turn right), and now it's open more days I think I'll be eating there much more often. We shared starters of whole bulb of roast garlic with cream cheese, various pates and some falafel, accompanied by bread. For main I had a hazelnut and mushroom nut roast with an apricot stuffing, accompanied by roast veg. It was all very very tasty! Plus, it's bring your own, so we had a very nice bottle of red, which would have cost a fortune anywhere else. For sweet, we shared an extremely chocolately chocolate and raspberry torte-thingy, with coffees. Total cost for 3 starters, 4 mains plus 1 desert and coffee - about 12 quid a head! It's worth noting that it changed hands about a year ago and the food is now superb plus the service has improved. Fri 24th March 2006 Ate at the Warehouse Cafe, from their evening specials menu this time. As a starter I had very nice slow roasted garlic with cream cheese (vegan or cow) as a starter - hmmmm. You get the whole bulb, about a dozen cloves, with the top sliced off and slowly roasted until the flesh is soft and light brown and delicious. Followed up with Gado Gado, an Indonesian salad of bean sprouts, red pepper, white radish and carrot strips, with spicy peanut sauce and crispy fried tofu. Loved that sauce! I managed to squeeze in a sweet of gooey but tasty pear and apply tart thingy, while my companions tucked into an ice cream bombe with cherries and a rich dark chocolate sauce. Sat 17th September 2005 Ate at the Warehouse Café for the 1st time since it changed ownership. Had a very tasty feta and spinach pie with a hint of tarragon accompanied by carefully balanced salads, each with it's own distinctive flavour including a light but flavoursome rice salad with a hint of sesame, thinly sliced red cabbage with orange juice. I'm certainly going back again.
Caroline
Thoroughly recommend the Warehouse Cafe - the atmosphere is cosy and friendly and the food is great - good, fresh and tasty and not just your usual vegetarian lentil flans or tomato bakes.