It’s really beautiful inside and out, but unfortunately that’s where it ends for us. The chef was a nice man from what we saw and heard, but didn’t get to try his food! We were seated and asked if we wanted a drink before we’d even sat down, which would normally not be an issue. But after getting us all drinks they decide to tell us what’s actually available! Loads have things had been sold out eg. No burgers, seabass, beef etc. Unfortunately that was the reason we’d came so decided just to have nachos and leave. There were 2 younger members of staff, and I found them both rude. One was listening to our conversation the whole time and actually decided to give us her input.. they were walking in and out the kitchen swearing at each other and everyone is the restaurant could here. It didn’t feel very professional of them to be walking around and moaning about other staff members whilst serving customers. There was also no music on, which is personal preference but it was quite awkwardly quiet and we could hear all the staff/chef conversations about previous jobs and personal chats. It also felt like the ladies were staring at us a lot, taking about wanting to close early. I understand the chef wanting to shut the kitchen, it would be quite embarrassing not being able to serve the meals you wanted to. So I have no issues with that, he sounded like a nice chap. I would like to visit again, as we’ve been told the food is amazing.. but hopefully we have a better evening.
The Smokey Cow – Telford