I've constantly enjoyed eating here and the last time was no exception. The menu is exciting, varied and constantly good. I chose 3 tapas - Sole Meuniere (only place I know who does this) lovely home made croquets and I recommended the cauliflower cheese. Nice Moretti and Merlo in a lovely atmosphere. Tony was a great attentive host. They smoke all their own authentic meats from pulled pork to ribs and open for breakfast. Would highly recommend if you're from or visiting the area.
Fifty Four – Lytham St. Annes