We were seated fairly quickly - orders and food also arrived promptly. However, the Thai style chicken was clearly a Chinese take on a Thai curry with a fusion that sorely missed its mark. The eggy chicken was in an egg-based sauce - the only Thai element being the coriander, thus leaving the dish with a hollow body. It would be recommended to rely less on egg, to boil the chicken in stock, and to focus on more on quality ingredients. Xen appears to be the only Asian based restaurant with the pretense of affordability. However when compared to the quality of establishments in London, it is lacking by being both more expensive (even in Zone 2 - outside of central London), and by offering a fusion that is so ethnically disconnected, you may as well have gone to the chippy. It falls far short of the formulaic fast food franchises such as Wagamama's. To finish, we didn't pay service charge - but of course that might be expected if you get ignored and have to ask for the bill only as you're leaving.
Xen Noodle Bar – Truro